Ibiribwa bisanzwe garde peppermint yamavuta menshi
- CAS No.:
- 68917-18-0
- Andi mazina:
- Mentha arvensis amavuta
- MF:
- C11H9N3O2Na
- FEMA Oya.:
- 4219
- Aho byaturutse:
- Jiangxi, Ubushinwa
- Ubwoko:
- Uburyohe bwa Kamere & Impumuro nziza
- Ubwoko butandukanye:
- ibimera
- Ikoreshwa:
- Ibiryo bya buri munsi, uburyohe bwibiryo, uburyohe bwitabi, uburyohe bwinganda
- Isuku:
- 99%
- Izina ry'ikirango:
- Hairui
- Umubare w'icyitegererezo:
- HR ZW 21
- Guhinduranya neza:
- -17-24 kuri 20C
- uburemere bwihariye:
- (20 ℃) 0.888 ~ 0.908
- Igipimo cyerekana:
- 1.4560 ~ 1.4660 kuri 20 ℃
- Gukemura:
- Gukemura mubice 4% 70% bya Ethanol
- umunuko:
- kugira impumuro iranga mentha avensis
- Kugaragara:
- umuhondo usobanutse neza
- Ingingo yo guteka:
- 210 ° C (lit.)
- Flash Point:
- 150 ° F.
- Agaciro Acide:
-
- Ibikoresho:
- Peppermint
Gupakira & Gutanga
- Ibice byo kugurisha:
- Ikintu kimwe
- Ingano imwe:
- 10X10X28 cm
- Uburemere bumwe:
- 1.500 kg
- Ubwoko bw'ipaki:
- turashobora gukora OEM / Gupakira ibicuruzwa, amacupa ni ikirahuri cya amber .nkuko 10ml / 15ml / 20ml / 30ml / 50ml / 100ml / 500ml / 1000ml. turashobora gukora label yihariye hamwe nagasanduku k'impano. Ipaki yacu: kg 1 Aluminium y'uruhu; Ikarito 25kg irimo igikapu cya pulasitike / 25kg / 50kg / 180kg Ingoma y'icyuma ya Galvanised;
- Urugero:
-
- Kuyobora Igihe:
-
Umubare (Kilogramu) 1 - 100 101 - 300 301 - 1000 > 1000 Iburasirazuba. Igihe (iminsi) 6 10 15 Kuganira
Igiciro cyiza cya gradepeppermint yamavuta menshi
KamereAmavuta ya peppint/ Mentha arvensis amavuta / amavuta y'ibigori
- 100% byera kandi karemano
-uruganda
-ubwiza bwiza
-icyitegererezo
Izina ryibimera:Mentha arvensis
Uburyo busanzwe bwo gukuramo: Amashanyarazi
Igice gikoreshwa: Amababi n'indabyo / amababi
Inkomoko; Ubushinwa
CAS No.: 8006-90-4,68917-18-0
Ibicuruzwa birambuye:
1. | Kugaragara: | Ibara ritagira ibara cyangwa ryijimye ry'umuhondo risobanutse |
2. | Impumuro: | Mukomerepeppermintimpumuro nziza kandi ikonje |
3. | Ubucucike bugereranijwe: | 0.888 ~ 0.908 |
4. | Igipimo cyerekana: | 1.4560 ~ 1.4660 |
5. | Guhinduranya neza: | -24 ° c ~ -17 ° c |
6. | Agaciro ka aside: | 1.0% |
7. | Agaciro ka Ester: | 5.6% ~ 18.4% |
8. | Gukemura: | byoroshye gushonga muri 70% Ethanol |
9. | Harimo menthol: | ≥50% |
Izina ry'ibimera:Mentha Piperita
Igice cy'Ibihingwa:Icyatsi
Uburyo bwo kuvoma:Amashanyarazi
Inkomoko:Ubuhinde
Ibisobanuro:Igihingwa cya Peppermint nikimera gikura cyizuba hamwe nibiti bya kare bigororotse bigera kuri metero eshatu z'uburebure.
Ibara:Ibara ritagira ibara ryumuhondo.
Imikoreshereze isanzwe: Peppermint Amavuta Yibanze Yingenzi azwiho kuba infashanyo yigifu. Amababi ya peppermint arimo menthol, akaba ari imfashanyo ifatika igogora. Impumuro imenyerewe ya Mentha piperita izwiho gushyuha no gukonjesha. Nshuti kuri sinus, peppermint nayo ifite akamaro mumikorere yimitsi, cyane cyane kubagore mugihe cyukwezi cyangwa gucura. Ibyiza birimo kugarura ubuyanja, gukangura ubwenge no gutera imbaraga. Igabanya guhumeka nabi kandi ni nervice nziza ya tonic ifasha umunaniro wo mumutwe hamwe no guhangayika.
Imbaraga za Aroma:Mukomere
hamwe na:Basile,Bergamot,Cajeput,Cedarwood,Eucalyptus,Indimu,Lime,Mandarin,Marjoram,Niaouli,Pine,Rosemary,IcumunaThyme.
Impumuro nziza:Peppermint Amavuta Yibanze Yingenzi afite inoti zikomeye hamwe nicyatsi gishyushye.
Amateka:Amavuta ya peppermint ni kimwe mu bimera bya kera cyane by’imiti bifite imiti ikoreshwa muri Egiputa ya kera, Ubugereki na Roma.
Icyitonderwa: Peppermint Amavuta Yibanze Yingenzi agomba gukoreshwa neza kuko kwibanda cyane bishobora gutera gutwika no gukanguka. Irinde gukoresha mugihe utwite.
1.Ese aya mavuta yingenzi arasanzwe cyangwa arikumwe?
Turi ababikora kandi Ahanini ibicuruzwa byacu bivanwa nibimera bisanzwe, nta solvent wongeyeho nibindi bikoresho.
Urashobora kuyigura neza.
2.Ibicuruzwa byacu birashobora gukoreshwa muburyo butaziguye kuruhu?
Mugwaneza ko ibicuruzwa byacu ari amavuta yingenzi, wagombye kuba warakoresheje nyuma yo kugabanwa namavuta yibanze
3. Ni ubuhe bwoko bw'ibicuruzwa byacu?
Dufite ibipapuro bitandukanye byamavuta nibikomoka ku bimera bikomeye.
4. Nigute ushobora kumenya urwego rwamavuta atandukanye?
Mubisanzwe hariho ibyiciro 3 byamavuta yingenzi
A ni Pharma Grade, turashobora kuyikoresha mubikorwa byubuvuzi kandi rwose iraboneka mu zindi nganda zose.
B nicyiciro cyibiribwa, turashobora kubikoresha muburyohe bwibiryo, uburyohe bwa buri munsi nibindi
C ni Impumuro nziza, turashobora kuyikoresha muburyohe & impumuro nziza, ubwiza no kwita kuruhu.
5.Ni gute dushobora kumenya ubuziranenge bwawe?
Ibicuruzwa byacu byemeje ibizamini byumwuga kandi byageze ku byemezo bifitanye isano, byongeye, mbere yuko utumiza, turashobora kuguha icyitegererezo cyibicuruzwa kubuntu, hanyuma nyuma yo gukoresha, urashobora kubona neza ibicuruzwa byacu.
6.Ni ubuhe butumwa bwacu?
Ububiko bwiteguye, Igihe icyo aricyo cyose. NTA MOQ,
7. ni ubuhe buryo bwo kwishyura?
T / T, Paypal, Western union, kwishyura Alibaba