Amavuta meza ya walnut yo mu rwego rwo hejuru
- Aho byaturutse:
- Jiangxi, Ubushinwa
- Izina ry'ikirango:
- Hairui
- Umubare w'icyitegererezo:
- HRZW-227
- Ibikoresho bito:
- IMBUTO
- Ubwoko bwo gutanga:
- OEM / ODM
- Umubare Uhari:
- 500
- Ubwoko:
- Amavuta Yingenzi
- Ibigize:
- walnut
- Icyemezo:
- MSDS
- Ikiranga:
- Kuvugurura uruhu, kurwanya gusaza
- Izina:
- Amavuta meza yibanze
- Aroma:
- uburyohe bwa walnut
- agaciro ka oleic:
- 10-30
- Icyemezo:
- CE, GMP, MSDS, COA
- Agaciro Peroxide (mmol / kg):
- ≤5.0
- Ibara:
- ≤Y 35 R 3.5
- Agaciro Acide:
- ≤0.2
- Ironderero:
- 1.465-1.480
- agaciro ka iyode:
- 138-162
- Ikoreshwa:
- Ibiryo bya buri munsi, uburyohe bwibiryo, ubuvuzi nubuvuzi bwo kwisiga
Gupakira & Gutanga
- Ibice byo kugurisha:
- Ikintu kimwe
- Ingano imwe imwe:
- 6X6X26.5 cm
- Uburemere bumwe:
- 1.500 kg
- Ubwoko bw'ipaki:
- Gupakira: 25kg 180kg 200kgor ukurikije ibyo umukiriya asabwa
- Urugero:
-
- Kuyobora Igihe:
-
Umubare (Kilogramu) 1-300 301 - 500 > 500 Iburasirazuba. Igihe (iminsi) 8 10 Kuganira
Amavuta ya Walnut ni menshi muri ALA, aside irike yingenzi ihinduka EPA na DHA (urunigi rurerure omega-3) mumubiri. Byongeye kandi, amavuta ya waln nayo ni isoko ikomeye ya omega-9, ifasha kubungabunga ubuzima bwimitsi, kimwe na omega-6 kugirango ibungabunge gahunda yimyororokere myiza.
Kugaragara | amazi meza kandi afite umuhondo woroshye |
gahunda | uburyohe bwa walnut |
indangagaciro | 1.465-1.480 |
Agaciro ka Peroxide (mmol / kg) | ≤5.0 |
Ubushuhe hamwe n’ibintu bihindagurika (%) | ≤0.05 |
Agaciro Acide | ≤0.2 |
agaciro ka iyode | 138-162 |
agaciro ka oleic | 10-30 |
agaciro | 50-80 |
pasta, no kuri jazz up desert.Ni
2. 25-50kg / ingoma ya plastike / ikarito yingoma
3. 180 cyangwa 200kg / ingunguru (Ingoma y'icyuma)
4. Bisabwe nabakiriya