Kwinjira neza Amavuta ya pinusi ya farumasi
- Aho byaturutse:
- Ubushinwa
- Izina ry'ikirango:
- umusatsi
- Umubare w'icyitegererezo:
- HR
- Ibikoresho bito:
- Amababi
- Ubwoko bwo gutanga:
- OEM / ODM
- Umubare Uhari:
- 500
- Ubwoko:
- Amavuta Yingenzi
- Ibigize:
- pinusi
- Icyemezo:
- MSDS
- Ikiranga:
- kurwanya gusaza
-
Izina RY'IGICURUZWA:
- Amavuta ya pinusi ku giciro gihenze
-
Ndasenga:
- impumuro idasanzwe yamavuta yumuzi
-
Ibara:
- Amazi yumuhondo cyangwa yijimye yijimye
-
Icyitegererezo:
- icyitegererezo kubuntu
-
Ubwoko bwakuweho:
- Gukuramo amavuta
-
Akamaro:
- Kuri madicine, gushushanya solvent na farumasi
-
Gukemura:
- Amashanyarazi atatu ya rosin ester, glycerin darma resin
-
Ubwoko bwo gutanga:
- uruganda, gukora
-
MOQ:
- umubare muto urahari
-
Ipaki:
- 1kg / 5kg / 10kg / 25kg / 50kg / 180kg / 200kg
Gupakira & Gutanga
- Ibice byo kugurisha:
- Ikintu kimwe
- Ingano imwe imwe:
- 6.5X6.5X26.8 cm
- Uburemere bumwe:
- 1.500 kg
- Ubwoko bw'ipaki:
- 1. Ingoma ya GI ya 180 kg net.2. Nkibisabwa abakiriya
- Urugero:
-
- Kuyobora Igihe:
-
Umubare (Kilogramu) 1 - 100 > 100 Iburasirazuba. Igihe (iminsi) 8 Kuganira
Izina ryikintu
Amavuta ya pinusi
Izina ry'ikilatini:Colophonium
Ibisobanuro
URUBANZA OYA. | 8002-09-3 |
Ubucucike | 0.925 ~ 0.945 |
Guhinduranya neza | +10° -+35° |
ingingo | 195 ~ 22℃ |
Ingingo ya Flash | 72.8 ~ 86.℃ |
Gukemura | Gukemuraiinzoga |
Akamaro | ikoresha mugushushanya solvent, synthique camphor nibindi |
Ingingo | 50% | 65% | 70% | 85% | 90% |
Kugaragara | Ibara ritagira ibara ryoroshye | ||||
Ibara na leta (Max). | 6 | 6 | 6 | 6 | 6 |
Ibirimo amazi (Max). | 0.7 | 0.7 | 0.7 | 0.7 | 0.7 |
Harimo inzoga
| 50 | 65 | 70 | 85 | 90 |
Imbaraga rukuruzi | 0.866 | 0.90-0.92 | 0.90-0.92 | 0.92-0.94 | 0.92-0.94 |
Ikirangantego (° C) | 168-230 ° C. | 170-225 ° C. | 170-225 ° C. | 190-225 ° C. | 190-225 ° C. |
Impanuka (MAX) | 0.5% | 0.5% | 0.5% | 0.5% | 0.5% |
Agaciro PH | 5-7 | 5-7 | 5-7 | 5-7 | 5-7 |
Umwanda (Max). | 0.5 | 0.5 | 0.3 | 0.3 | 0.3 |
Porogaramu
Ibyiza
1. Urutonde ruto rurahari
2. Icyitegererezo kubuntu
3. Igiciro cyo guhatana nubwiza bwambere
4. Gutanga uruganda
Ibisobanuro birambuye …………………………………………………… ..
Ububiko
Bika ahantu hakonje kandi humye, irinde izuba n'imvura.
Irinde umuriro n'ubushyuhe. Ubushyuhe bugomba kuba munsi ya 30℃
Ubuzima bwa Shelf
Imyaka 2 iyo ibitswe neza
1, ibicuruzwa birashobora kugerwaho mugihe?
Isosiyete yacu yasinye umukoro uhoraho nubufatanye nisosiyete nziza yohereza ibicuruzwa, bityo ibicuruzwa byacu bikingirwa n amategeko. Seldom twagiye twinubira gutinda.
2, nigute ushobora kwemeza ibicuruzwa byawe?
Ubwa mbere, dufite umurima wacu, ibikoresho fatizo nibisanzwe; kandi dufite ibikoresho byo gupima hejuru kugirango tumenye ubuziranenge nibikoresho bitandukanye byo kugerageza. niki kindi sosiyete yacu yungutse MDSN,Impamyabumenyi ya COA.
3, twabwirwa n'iki ko ibicuruzwa byawe byujuje ibisabwa?
Ibicuruzwa byacu byemeje ibizamini byumwuga kandi byageze ku byemezo bifitanye isano, ikindi, mbere yuko utumiza, turashobora kuguha icyitegererezo cyibicuruzwa kubuntu, hanyuma nyuma yo gukoresha, urashobora kubona neza ibicuruzwa byacu.
4, kuki tugomba guhitamo ibicuruzwa bya sosiyete yawe?
Kuberako isosiyete yacuni bihendutse kubiciro nubwo ari byiza mubyiza, bifite itsinda ryabacuruzi babigize umwuga kandi bashinzwe, twakiriye neza kandi dushimwa nabakiriya bacu, kandi tuzakomeza gutanga serivisi zivuye ku mutima, ubuziranenge bwiza nibiciro bihendutse, kugirango dufatanye nawe ejo hazaza iterambere no gutera imbere. Nzi neza ko isosiyete yacu ari amahitamo yawe yumvikana!