ubukonje bukanda Amavuta yinzabibu imbuto yinzabibu urwego rwibiryo
Incamake
Ibisobanuro Byihuse
- Aho byaturutse:
- Ubushinwa
- Izina ry'ikirango:
- umusatsi
- Umubare w'icyitegererezo:
- isaha
- Izina RY'IGICURUZWA:
- amavuta yimbuto
- Uburyo bwo gukuramo:
- Gukuramo amavuta
- Ndasenga:
- Impumuro y'imbuto z'imizabibu
- Ibara:
- Umuhondo wijimye
- Ikoreshwa:
- Ubuvuzi, impumuro nziza nuburyohe, amavuta yo kwisiga hamwe na chimique,
- Ubucucike bugereranijwe:
- 0,85 g / mL kuri 25 ° C.
- Indangantego yo gukuraho ::
- n20 / D 1.475
- Ingingo ya Flash:
- 131 ° F.
- Icyemezo:
- COA MSDS
- Gupakira:
- Gupakira
Gupakira & Gutanga
- Ibice byo kugurisha:
- Ikintu kimwe
- Ingano imwe:
- 6.5X6.5X26.8 cm
- Uburemere bumwe:
- 1.500 kg
- Ubwoko bw'ipaki:
- 1.25kg Ingoma ya Fibre ifite imifuka ibiri yimbere ya plastike 2. Ingoma ya GI ya 50kg / 180kg net. 3. Nkibisabwa abakiriya.
- Kuyobora Igihe:
-
Umubare (Kilogramu) 1 - 100 > 100 Iburasirazuba. Igihe (iminsi) 8 Kuganira
Ishusho y'ibicuruzwa
Ibisobanuro ku bicuruzwa
Igihingwa cy'imizabibu ni imbaraga zizamuka zimera buri mwaka, ubusanzwe zikura imirima mumurima. Ubusitani bwimbuto cyangwa
Imizabibu yimbuto iyo ikuze mubucuruzi. Ubwoko bwinshi bwimbuto zimbuto zihingwa nabahinzi kwisi yose, hamwe nubwoko butandukanye bukoreshwa muburyo bwa byeri. Imbuto z'imizabibu ni indabyo z'umugore, zizwi kandi nka strobiles, zo mu gihingwa cya hop. Imizabibu iri mu muryango wa Cannabaceae, urimo n'urumogi.
Imizabibu yimbuto iyo ikuze mubucuruzi. Ubwoko bwinshi bwimbuto zimbuto zihingwa nabahinzi kwisi yose, hamwe nubwoko butandukanye bukoreshwa muburyo bwa byeri. Imbuto z'imizabibu ni indabyo z'umugore, zizwi kandi nka strobiles, zo mu gihingwa cya hop. Imizabibu iri mu muryango wa Cannabaceae, urimo n'urumogi.
| izina RY'IGICURUZWA | Amavuta y'imizabibu |
| Ingingo ya Flash | 131 ° F. |
| Ubucucike bukabije | 0,85 g / mL kuri 25 ° C. |
| Ironderero | n20 / D 1.475 |
Akamaro
1.Imisemburo ya Grapefruit yagaragaye mugihe abategarugori bateranya ibimera babonye ukwezi kwabo hakiri kare.
2.Imbuto zirashobora kandi gufasha gutera ubushake bwo kurya, gukuraho ibinure, no kugabanya uburibwe bwo munda. Iki cyatsi kirashobora gukoreshwa
ihujwe na valeriyani yo gukorora hamwe na spasmodic nervous.
3.Imyumbati kandi ifite imiterere ya diuretique kandi irashobora gufatwa kubibazo bitandukanye bijyanye no gufata amazi na aside irike irenze.
2.Imbuto zirashobora kandi gufasha gutera ubushake bwo kurya, gukuraho ibinure, no kugabanya uburibwe bwo munda. Iki cyatsi kirashobora gukoreshwa
ihujwe na valeriyani yo gukorora hamwe na spasmodic nervous.
3.Imyumbati kandi ifite imiterere ya diuretique kandi irashobora gufatwa kubibazo bitandukanye bijyanye no gufata amazi na aside irike irenze.
Gupakira & Gutanga
1. 250-1000ml / Icupa rya Aluminium
2. 25-50kg / ingoma ya plastike / ikarito yingoma
3. 180 cyangwa 200kg / ingunguru (Ingoma y'icyuma)
4. Bisabwe nabakiriya
2. 25-50kg / ingoma ya plastike / ikarito yingoma
3. 180 cyangwa 200kg / ingunguru (Ingoma y'icyuma)
4. Bisabwe nabakiriya
