Kuringaniza umuvuduko wamaraso Amavuta yimbuto ya seleri
- Imikorere:
- Kugenga Sisitemu Yamaraso
- Ubwoko:
- Ibyatsi
- Aho byaturutse:
- Ubushinwa
- Izina ry'ikirango:
- HaiRui
- Umubare w'icyitegererezo:
- HR - 057
- Izina RY'IGICURUZWA:
- amavuta ya seleri
- Isuku:
- 100% Amavuta ya Antaragitika
- Ibisobanuro:
- 99%
- Kugaragara:
- Umuhondo kuri turquoise ihindagurikaamavuta ya ngombwa
- Ibara:
- Umuhondo kuri turquoise
- Ikirango:
- HaiRui
- MOQ:
- 1 Kg
- Icyiciro:
- Urwego rwibiryo
- Icyitegererezo:
- Yatanzwe kubuntu
- Ubuzima bwa Shelf:
- Imyaka 2
- Ubushobozi bwo gutanga:
- 9999 Kilogramu / Kilogramu buri kwezi
- Ibisobanuro birambuye
- Kuringaniza umuvuduko wamaraso Celery yamavuta yingoma namacupa
- Icyambu
- Guangzhou
- Urugero:
-
- Kuyobora Igihe:
-
Umubare (Kilogramu) 1 - 5 > 5 Iburasirazuba. Igihe (iminsi) 1 Kuganira
IZINA:
Amavuta y'imbuto za seleri
Ibisobanuro:
100% bisanzwe bya CorianderCelery Amavuta yimbuto.
Uburyo busanzwe bwo gukuramo:Gukuramo Amashanyarazi.
Kugaragara:Umuhondo wijimye kugeza kumacunga y'umuhondo.
Gusaba:
Kuringaniza umuvuduko w'amaraso, maraso asukuye, lipide yamaraso, kurinda umwijima nimpyiko, kwangiza qingchang no kurwanya umunaniro, kandi birashobora kugenga no guhagarika sisitemu yimitsi, kuko urolithiyasi, gout, rubagimpande, nibindi byahinduye ingaruka.Ni isuku nziza yamaraso, irashobora gukuraho uburozi ibintu mumaraso. Cyangwa ikintu cyiza gikomeye, imikorere yimibonano mpuzabitsina yo guhuza. Fata amavuta yibanze ya massage arashobora kugabanya umunaniro.
Ibintu byo kwipimisha | Ibisobanuro |
Kugaragara | Umuhondo kuri turquoise ihindagurikaamavuta ya ngombwa |
Impumuro | Hamwe nimpumuro nziza nuburyohe bwa seleri |
Ironderero | 1.480-1.490 |
Ubucucike | 0.870-0.910 |
Agaciro ka Saponification | 25 ~ 65 |
Agaciro Acide | ≤4.5 |
Icyuma kiremereye | Ibibi |
Guhinduranya neza | + 48 ° ~ + 78 ° |
Ibirimo (%) | D-limonene 60.0; Imbuto ya seleri ene 10.0-20.0; Sedanolide. |
Ibisobanuro …………………………………………………………………………………………………………………………………